Baked Raspberry Cheesecake
For allergens (including cereals containing gluten) see capitalised ingredients. May also contain nuts.
Cheesecake Topping (69%): Full Fat Soft Cheese (33%) [Milk, Cream (Milk), Skimmed Milk Solids, Salt, Lactic Culture (Milk)], Raspberries (13%), Dairy Cream (12%) (Milk), Sugar, Pasteurised Whole Egg, Natural Vanilla Flavour [Invert Sugar, Colour (Plain Caramel), Vanilla Extract], Cornflour.
Cheesecake Base (17%): Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal Flour (Wheat), Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Sugar, Raising Agents [Sodium Bicarbonate, Ammonium Bicarbonate], Salt, Unsalted Butter (Milk), Sugar, Ginger.
Please Note: The ingredients listed are correct as of 22nd August 2017. Ingredients for previous versions of this dish may differ slightly so please check the packaging before you eat your meal.
Typical values per 100g: Energy: 1220kJ/291Kcal, Fat: 18g, of which saturates: 10g, Carbohydrate: 27g, of which sugars: 17g, Fibre: 1.0g, Protein: 5.0g, Salt: 0.34g.
The following guidelines are for a single-sized portion. Please refer to the instructions on the back of your ready meal for individual requirements.
Defrost and eat – remove foil whilst still frozen, defrost at room temperature for 40-50 minutes. Consume on day of defrost.
We are able to deliver orders every week between Tuesday and Friday. Delivery dates can be chosen at the checkout with next day delivery available as an option if the order is placed before 2pm. All shipments are delivered by UPS in our special eco-friendly 'WoolCool'™ insulated boxes with icepacks, which will keep your meals frozen for a few hours after delivery to ensure you have time to pop them in the freezer. Unfortunately time slots cannot be given however we will issue a tracking number so you know what time to expect delivery.